Double Deck 208V Commercial Electric Convection Oven (FREE SHIPPING)

Description

This double deck electric convection oven is an invaluable asset to any commercial kitchen for virtually all cooking and baking applications. A variety of safety features are programmed in this oven to keep the oven operating properly. Whether baking cookies, pizzas, chickens, steaks, or potatoes, it will help you to do a good job!
1. Double stack design includes 2 ovens for optimal space efficiency; stacking kit included
2. Temperature range from 150 to 500 °F; automatic ignition system
3. 60 minute timer; interior light controlled by rocker switch
4. Independent glass doors; stainless steel exterior and porcelain interior
5. Electronic temperature control, 208V
6. WARRANTY: 1-YEAR Warranty For Parts
Technical Specifications
Width
38 Inches
Depth
44 1/2 Inches
Height
68 5/8 Inches
Interior Width
29 Inches
Interior Depth
21 1/2 Inches
Interior Height
20 Inches
Control Type
Dial
Hertz
60 Hertz
Phase
3 Phase
Voltage
208V
Wattage
20,000 Watts
Motor Horsepower
1/4 -1/2HP
Door Type
Glass
Installation Type
Freestanding
Number of Chambers
2
Number of Decks
Single
Number of Doors
4
Number of Racks
10
Oven Interior Style
Standard Depth
Power Type
Electric
Size
Full Size
Temperature Range
150 – 500 Degrees F